These are Collard Green Plants grown at The Gardens in The Farm at The Schiele Museum of Natural History in Gastonia, North Carolina. Many people in the South eat Collard Greens on a regular basis. Personally, I did not grow up as a child eating Collard Greens even though I was born in the South. My mom never fixed them. Now we ate plenty of Spinach and other types of greens just not Collards. What are your thoughts on eating Collard Greens?
Cee’s Flower of the Day Challenge
Photo Credit: (c) 2023 Deb L. Waters … All Rights Reserved
Camera: Canon EOS Rebel T3i with Canon EF-S18-55mm lens and Altura (for Canon) Macro Wide-Angle Fisheye lens attachment.
Location: The Garden; The Farm; The Schiele Museum of Natural History; Gastonia, North Carolina, USA
God Bless. Thank you for visiting and sharing your time and thoughts with me. I appreciate y’all.
Gfpacificbee’s Insights & photography 
Great southern food 😀 😀
LikeLiked by 1 person
I was born in the South, but never ate Collards growing up. My dad was born in SC, my mom in Ohio, maternal grandfather in NC maternal grandmother in Kansas & my dad’s parents were both born in SC. My mom didn’t cook “southern food.”
LikeLiked by 1 person